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Chicken Parmesan Grilled Cheese

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Chicken Parmesan Grilled Cheese

Chicken Parmesan Grilled Cheese is the ultimate mash-up of two beloved comfort foods, combining crispy chicken parmesan with a golden,

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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes

Ingredients

  • Chicken
  • 2 cooked breaded chicken cutlets (store-bought or homemade), sliced
  • ½ cup marinara sauce
  • Sandwich
  • 8 slices Italian or sourdough bread
  • 1½ cups shredded mozzarella cheese
  • ½ cup shredded Parmesan cheese
  • 4 tbsp butter, softened
  • Optional: fresh basil or parsley

Instructions

  1. Warm chicken slices with marinara sauce in a small skillet until heated through.
  2. Butter one side of each bread slice.
  3. Place 4 slices of bread, butter-side down, in a skillet over medium heat.
  4. Layer mozzarella, chicken with sauce, Parmesan, and herbs if using. Top with remaining bread, butter-side up.
  5. Cook 3–4 minutes per side until golden brown and cheese is melted.
  6. Slice and serve hot.

Notes

  • Use garlic butter for extra flavor.
  • Add provolone for a cheesier pull.

Chicken Parmesan Grilled Cheese is the ultimate mash-up of two beloved comfort foods, combining crispy chicken parmesan with a golden, buttery grilled cheese sandwich. Crunchy breaded chicken is layered with rich marinara sauce and plenty of gooey melted mozzarella, then tucked between slices of perfectly toasted bread brushed with butter.

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A sprinkle of Parmesan adds sharp, savory depth that balances the tangy tomato sauce and melty cheese. Each bite delivers crispy, cheesy, saucy satisfaction with irresistible texture and bold Italian-inspired flavor. This sandwich is quick and easy to prepare, making it ideal for busy weeknights, casual lunches, or indulgent weekend meals. Serve it with extra marinara for dipping, a side salad, or classic tomato soup for the full comfort-food experience. Whether you’re feeding picky eaters or satisfying a serious cheese craving, Chicken Parmesan Grilled Cheese is a guaranteed hit that feels nostalgic, indulgent, and completely crave-worthy.

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