Korean BBQ Meatballs
These Korean BBQ Meatballs are sticky, savory, and packed with bold, crave-worthy flavor. Juicy meatballs are seasoned with garlic, ginger, soy sauce, and sesame oil, then baked until tender and golden.
Ingredients
- 1 lb ground beef (or beef/pork mix)
- 1 egg
- ½ cup panko breadcrumbs
- 2 cloves garlic, minced
- 1 tsp fresh ginger, grated
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 2 green onions, finely sliced
- ½ tsp black pepper
- Korean BBQ Sauce
- ⅓ cup soy sauce
- ¼ cup brown sugar
- 2 tbsp gochujang
- 1 tbsp rice vinegar
- 1 tbsp sesame oil
- 2 cloves garlic, minced
- 1 tsp ginger, grated
- 1 tbsp cornstarch + 2 tbsp water
Instructions
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment.
- Combine all meatball ingredients and mix gently. Roll into 1½-inch balls.
- Bake 15–18 minutes until cooked through.
- Meanwhile, whisk all sauce ingredients except cornstarch slurry in a saucepan. Simmer 3–4 minutes.
- Stir in cornstarch slurry and cook until thickened.
- Toss baked meatballs in sauce until fully coated.
- Garnish with sesame seeds and extra green onions.
Notes
- Air fryer option: 375°F for 10–12 minutes.
- Adjust gochujang for spice level.
- Serve as an appetizer, over rice, or in lettuce wraps.
These Korean BBQ Meatballs are sticky, savory, and packed with bold, crave-worthy flavor. Juicy meatballs are seasoned with garlic, ginger, soy sauce, and sesame oil, then baked until tender and golden. They’re tossed in a glossy Korean BBQ sauce made with gochujang, brown sugar, and rice vinegar, creating the perfect balance of sweet heat and umami richness.
Every bite delivers that irresistible caramelized finish you expect from Korean barbecue, without the grill. They’re versatile enough to shine as a party appetizer, an easy weeknight dinner over steamed rice, or a crowd-pleasing option for meal prep. Finished with sesame seeds and fresh green onions, these meatballs feel fun, modern, and incredibly satisfying. If you love bold flavors, minimal prep, and dishes that disappear fast, these Korean BBQ Meatballs deserve a permanent spot in your rotation.
