Buffalo Chicken Roasted Potato Bake
This Buffalo Chicken Roasted Potato Bake is the ultimate comfort food mash-up, combining crispy roasted potatoes with tender, spicy buffalo chicken and a blanket of melty cheese.
Ingredients
- 2 lb russet or Yukon gold potatoes, diced
- 1 lb boneless skinless chicken breast, cubed
- ⅓ cup buffalo sauce (plus more for drizzling)
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and black pepper, to taste
- 1½ cups shredded mozzarella or cheddar cheese
- ¼ cup crumbled blue cheese (optional)
- Green onions or parsley, for garnish
- Ranch or blue cheese dressing, for serving
Instructions
- Preheat oven to 425°F (220°C).
- Toss potatoes with olive oil, garlic powder, paprika, salt, and pepper. Spread on a greased baking dish.
- Roast potatoes for 20 minutes, stirring halfway.
- Toss chicken with buffalo sauce and add to the potatoes.
- Return to oven and bake 15–20 minutes, until chicken is cooked through and potatoes are crispy.
- Sprinkle cheese over the top and bake 5 minutes more, until melted.
- Garnish and serve with dressing if desired.
Notes
- Adjust buffalo sauce to taste for mild or spicy.
- Swap chicken thighs for extra juiciness.
This Buffalo Chicken Roasted Potato Bake is the ultimate comfort food mash-up, combining crispy roasted potatoes with tender, spicy buffalo chicken and a blanket of melty cheese. It’s bold, satisfying, and incredibly easy to make, perfect for busy weeknights or casual gatherings.
The potatoes roast until golden and crisp, soaking up smoky spices and olive oil, while the chicken cooks right alongside them, coated in tangy buffalo sauce for maximum flavor. A generous sprinkle of cheese ties everything together, adding richness that balances the heat. Finished with fresh green onions and served with cool ranch or blue cheese dressing, this dish hits every crave-worthy note: spicy, cheesy, hearty, and comforting. Best of all, it’s a one-pan meal, meaning minimal cleanup and maximum payoff. Whether you’re feeding a family, meal-prepping for the week, or serving game-day food, this bake is guaranteed to disappear fast.
