Chicken Queso Soup recipe
Chicken Queso Soup is a deliciously creamy and flavorful soup that combines the rich taste of queso with tender chicken, making it the perfect comfort food. Whether you’re looking for a hearty meal on a chilly day or a dish that will impress your family and friends, this soup is sure to be a hit. The blend of cheese, spices, and chicken creates a mouth-watering dish that’s easy to prepare and even easier to enjoy.
Ingredients
Essential Ingredients:
- 1 lb ground beef
- 1 small onion, finely chopped
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup shredded cheddar cheese
- 4 large flour tortillas
- 1 tablespoon olive oil
Optional Ingredients for Extra Flavor:
- 1/4 cup pickles, chopped
- 1/4 cup tomatoes, diced
- 1/4 cup lettuce, shredded
- 1/4 cup ketchup
- 1/4 cup mustard
- 1/4 cup mayonnaise
Preparation
Making the Burger Filling:
- In a large skillet, heat olive oil over medium heat.
- Add the chopped onion and cook until softened, about 3-4 minutes.
- Add the ground beef, breaking it up with a spoon, and cook until browned.
- Season with garlic powder, onion powder, salt, and pepper.
- Stir in the shredded cheddar cheese until melted and fully incorporated.
- Remove from heat and let the mixture cool slightly.
Preparing the Wraps:
- Lay out the flour tortillas on a clean surface.
- Spread a thin layer of ketchup, mustard, and mayonnaise on each tortilla, if using.
Assembling the Wraps
Adding the Filling:
- Spoon the beef mixture evenly onto the center of each tortilla.
- Add chopped pickles, tomatoes, and shredded lettuce if desired.
Rolling Technique:
- Fold the sides of the tortilla over the filling.
- Roll the tortilla tightly from the bottom up, ensuring the filling is fully enclosed.
Grilling the Wraps
Setting Up the Grill:
- Preheat the grill to medium-high heat.
- Lightly oil the grill grates to prevent sticking.
Cooking Instructions:
- Place the wraps on the grill, seam side down.
- Grill for 2-3 minutes on each side, or until the tortillas are crispy and golden brown.
- Use a spatula to carefully flip the wraps and ensure even cooking.
Serving Suggestions
Dipping Sauces:
- Ranch dressing
- Barbecue sauce
- Chipotle mayo
Side Dish Ideas:
- French fries
- Coleslaw
- Potato salad
Storage Tips
Storing Leftovers:
- Store any leftover wraps in an airtight container in the refrigerator for up to 3 days.
Reheating Instructions:
- Reheat the wraps in a skillet over medium heat for 3-5 minutes on each side, or until heated through.
Variations
Different Meats to Use:
- Ground turkey
- Ground chicken
- Ground lamb
Adding Extra Ingredients:
- Sautéed mushrooms
- Sliced jalapeños
- Avocado slices
Tips for Success
Ensuring Even Cooking:
- Make sure the wraps are evenly sized to ensure even cooking.
- Press the wraps gently with a spatula while grilling to ensure contact with the grill grates.
Preventing the Wraps from Falling Apart:
- Do not overfill the wraps to prevent them from bursting.
- Make sure the tortillas are fresh and pliable for easy rolling.
FAQs
- Can I Make This Recipe in an Oven?
- Yes, bake the assembled wraps on a baking sheet at 375°F (190°C) for 15-20 minutes or until golden and crispy.
- Can I Use Different Types of Cheese?
- Absolutely! Try using mozzarella, pepper jack, or gouda for different flavors.
- How Can I Make It Gluten-Free?
- Use gluten-free tortillas and ensure all other ingredients are gluten-free.
- What Other Fillings Can I Use?
- Experiment with fillings like grilled vegetables, beans, or different sauces to create your own variations.
- Can This Recipe Be Frozen?
- Yes, wrap the assembled but uncooked wraps in plastic wrap and freeze. Cook from frozen, adding a few extra minutes to the grilling time.
Conclusion
Grilled Cheeseburger Wraps are a fun and tasty way to enjoy all the flavors of a cheeseburger in a convenient, easy-to-eat wrap. With their crispy exterior and savory filling, these wraps are sure to be a hit with family and friends. Give this recipe a try and enjoy a delicious twist on a classic favorite.
Chicken Queso Soup recipe
Grilled Cheeseburger Wraps are a delightful twist on the classic cheeseburger, featuring all the delicious flavors of a burger wrapped in a tortilla and grilled to perfection. These wraps are perfect for a quick lunch, dinner, or even a tasty snack. They combine the juicy goodness of a cheeseburger with the convenience of a wrap, making them easy to eat and transport.
Ingredients
- 2 Tablespoons Salted Butter
- ▢1 medium Onion (finely diced)
- ▢1 Carrot (finely diced)
- ▢2 cloves Garlic (finely diced)
- ▢3 to 4 cups Chicken Broth
- ▢2 cups Pepper Jack Cheese (shredded)
- ▢2 cups Cheddar Cheese (shredded)
- ▢8 ounce pkg Cream Cheese (softened)
- ▢4 ounces Green Chiles (diced)
- ▢2 to 3 cups Cooked Shredded Chicken *
- ▢1/2 Tablespoon Chili Powder
- ▢1 teaspoon Pepper