Old-Fashioned Ground Beef Goulash (American Goulash) Recipe
Introduction
Old-Fashioned Ground Beef Goulash, often referred to as American Goulash, is a hearty and comforting dish that has been a staple in American kitchens for generations. This simple yet satisfying recipe combines ground beef, macaroni pasta, tomatoes, and a blend of savory spices to create a flavorful and filling meal. Whether you’re cooking for your family or just craving a taste of nostalgia, this dish is sure to please. Let’s dive into the world of Old-Fashioned Ground Beef Goulash!
Ingredients You’ll Need
Before you start, gather the following ingredients:
- 1 pound ground beef
- 1 large onion, diced
- 2 cloves garlic, minced
- 1 can (15 ounces) tomato sauce
- 1 can (15 ounces) diced tomatoes
- 2 cups elbow macaroni pasta
- 2 cups beef broth
- 1 teaspoon paprika
- 1 teaspoon dried oregano
- 1/2 teaspoon dried basil
- Salt and black pepper, to taste
- 1 tablespoon vegetable oil
- Fresh parsley, chopped (for garnish)
Preparation Steps
Follow these steps to create your Old-Fashioned Ground Beef Goulash:
Step 1: Sauté the Ground Beef
- Heat vegetable oil in a large skillet or Dutch oven over medium-high heat.
- Add the ground beef and cook until it’s browned and crumbled, breaking it apart with a spoon as it cooks.
- Remove any excess fat if needed.
Step 2: Add Onions and Garlic
- Add the diced onions and minced garlic to the skillet with the cooked ground beef.
- Sauté for about 2-3 minutes until the onions become translucent and fragrant.
Step 3: Add Tomatoes and Spices
- Stir in the tomato sauce, diced tomatoes, paprika, dried oregano, dried basil, salt, and black pepper.
- Mix well to combine all the ingredients.
Step 4: Simmer the Sauce
- Reduce the heat to low and let the sauce simmer for about 10 minutes, allowing the flavors to meld together.
Step 5: Cook the Pasta
- While the sauce is simmering, cook the elbow macaroni pasta according to the package instructions until al dente.
- Drain the cooked pasta and set it aside.
Step 6: Combine Pasta and Sauce
- Once the sauce has simmered, add the cooked macaroni pasta to the skillet.
- Stir everything together until the pasta is well coated with the sauce.
Step 7: Serve and Garnish
- Transfer your Old-Fashioned Ground Beef Goulash to serving plates or bowls.
- Garnish with chopped fresh parsley for a burst of color and freshness.
Enjoy a Taste of Tradition
Old-Fashioned Ground Beef Goulash is a simple and timeless dish that’s perfect for a cozy family dinner or a comforting meal on a chilly evening. The combination of ground beef, tomatoes, and aromatic spices creates a satisfying and nostalgic flavor profile that will transport you back to simpler times. Serve it with a side of crusty bread or a green salad for a complete and satisfying meal. Enjoy your taste of tradition!
Source: mightymrs.com